Organic Red Ginseng Extract Powder is produced from organic red ginseng roots that are aged for at least 6 years and then steamed and dried. This process enhances the potency and bioavailability of the active ingredients in red ginseng, such as ginsenosides and gintonin, which work together to support your health and well-being.
Organic Red Ginseng Extract Powder is versatile and convenient to use. You can simply dissolve it in water, tea, smoothies, or other drinks. You can also blend it with honey, yogurt, or other foods. The recommended dosage is 1-2 grams per day, or as advised by a healthcare professional.
Specification
| Specification | Value |
|---|---|
| Product name | Organic Red Ginseng Extract Powder |
| Origin of plant | Panax ginseng C.A.Mey. |
| Origin of country | China |
| Assay | Sum of ginsenosides: NLT 10% |
| Appearance | Fine brown-red powder |
| Odor | Characteristic |
| Taste | Characteristic |
| Particle size | NLT 95% pass 80 mesh |
| Loss on drying | NMT 5% |
| Ash | NMT 5% |
| Heavy metals | NMT 10 ppm |
| Lead | NMT 3 ppm |
| Arsenic | NMT 2 ppm |
| Cadmium | NMT 1 ppm |
| Mercury | NMT 0.1 ppm |
| Microbiological | Total plate count: NMT 10,000 cfu/g |
| Yeast & mold | NMT 1,000 cfu/g |
| E. coli | Negative |
| Salmonella | Negative |
| Staphylococcus aureus | Negative |
